207 US-302, PO 790,
Bartlett, NH 03838
Meet The Team

Cider Co. Crew

Ben Luke

Ben Luke

Kendra Phalen

Kendra Phalen

Marketing Coordinator & Catering Liaison
Teresa Stearns

Teresa Stearns


About Us

The White Mountain Cider Company is owned by Culinary Institute of America graduates Teresa and Scott Stearns. The year-round charming New England property includes

In the 1880's Farmhouse:

  • An award winning Restaurant using seasonal ingredients in our creative, contemporary cuisine
  • Extensive Bar featuring classic & modern artisan cocktails as well as a selection of small production-high quality wines from around the world

In the Red Barn:

  • The Market
  • Breakfast & Lunch
  • Wine, Hard Cider, Cheese & Charcuterie
  • To-go meals
  • Coffee & Bakery
  • Our Cider Mill, pressing fresh cider from mid-September through early December. Come watch pressing on weekends and sample cider right off the press


  • Catering for all Occasions
  • Fireside at the Cider Company
  • White Mountain Cider Company - Food
    Always Fresh and often Local
  • Apple Cider Donuts
    Our Famous Cider Donuts
  • Braised Lamb Bolognese
  • cider-co-cocktail
  • Fried Egg Burger
  • Hot Cider
  • The New Mugs Are In
  • Cider Pressing Saturdays through the Fall

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