SAVE THE DATE!

Join us at the White Mountain Cider Co. for an exploration of apples in food and libations at our Apple Harvest Dinner on November 3rd, 5:30 PM.

Our apple exploration will include a cocktail hour complete with cider cocktail, diverse cheese board and apples in various forms. A five-course dining experience exploring cooking with apples and hard cider pairings!

Champlain Orchards will be joining our apple evening and showcasing their new dry cider, hard ciders and an ice cider.

Apple Harvest Menu

Cocktail Hour

A Sampling of Unique Local Apples & Cheese

House Made Apple & Rabbit Sausage

Cheddar Gougeres with Apple Butter

~Cider Cocktail~

1st Course

Matsutake Mushrooms, Crab & Apple Salad

~Farmstead, Semi-Dry, Hard Cider~

2nd Course

Seared Tuna, Apple Ponzu, Pickled Apples

~Mac & Maple, Semi-Sweet, Hard Cider~

3rd Course

Ginger Cider Braised Local Pork with Rosemary Dumplings

~Foxboro Rosé, Semi-Dry, Cranberry Hard Cider~

Dessert

Apples Three Ways

~Honeycrisp Ice Cider~

We are limiting the number of seats so please be sure to reserve your Autumnal Apple Experience!

$75 per person plus tax & service